Marketing Scoops: empire

Credit to: arminhamidian

Selling cloud-based software is considered to be one of the best and most lucrative online business on the industry. However, it will be an obstace for newbie to launch a new software business, due to some factors like:

It usually costs newbie tons of money to pay for a hosting provider for a software business (mostly LiquidWeb, which costs you tons of monthly fee)
It will cost you thousands to outsource a developer to write code, create membership system for your software, and not just that, you even need to pay for a freelancer to craft your salescopy, create your sales funnel and multiple setup process

Lucky you, this is where you have DFY Software Empire, a Done for you service brought to you by Victor Akpos, a place that provide you not just one but up to 10 cloud-based app you can sell to people and charge them fee, earn recurring income forever.

Hey and welcome to my DFY Software Empire Review. It’s Mr Hai Nguyen here from Daily Job Killer where I give honest digital product reviews along with awesome bonuses for products I truly believe in. Launch the wizard, Pick the product you want to sell, you have 10 and they’re all winners, you can sell them ALL at the same time, or one by one, or edit them and sell them in any way you want.

Now that you’ve launched the wizard and picked your products, it’s time to connect the payment method and edit anything you want within the product*, after you’re done, your product is ready to be sold, with all profits going to you, and with a high chance of actually making sales thanks to these being TRUE winners! All set? Now it’s time to make money

Instead of building up a brand and a software, and increasing your earnings slowly through the months and years, you will instantly start going viral, getting affiliates to create reviews for you, getting free traffic from multiple sources and make sales, all in less than 60 seconds.Forget teaching you the system, that is already built into DFY Software empire, there’s training.

But trust me, even with training, it’s still loads of hard work and risk. In fact, throughout this page, you probably learned something about the software business, and I bet it didn’t help you make money already, right? That’s because automation, A.I, and DFY services is where the magic happens.With DFY Software Empire, you can launch my entire business model in 45 seconds and you’ll be practically guaranteed to make big money from no work.

Source: https://getdfysoftwareempire.com/

Maegan Gindi

Jeni Britton, the founder of Jeni’s Splendid Ice Creams, has a new obsession: fiber. At age 51, the longstanding queen of ice cream feels better than ever. Friends say she’s glowing. Even her business partner noticed something had shifted. About five years ago, Britton began feeling the toll of entrepreneurship on both her physical and mental health. She had, after all, spent nearly two decades building her company from a single outpost at a Columbus, Ohio, farmers’ market to a better than $125 million-a-year ice cream empire……..Continue reading……

By: Jennifer Conrad

Source: INC

Critics:

Dairy products may upset the digestive system in individuals with lactose intolerance or a milk allergy. People who experience lactose intolerance usually avoid milk and other lactose-containing dairy products, which may cause mild side effects, such as abdominal pain, bloating, diarrhea, gas, and nausea. Such individuals may use non-dairy milk substitutes.

The American Institute for Cancer Research (AICR), World Cancer Research Fund International (WCRF), Cancer Council Australia (CCA) and Cancer Research UK have stated that there is strong evidence that consumption of dairy products decreases risk of colorectal cancer.

The AICR, WCRF, CCA and Prostate Cancer UK have stated that there is limited but suggestive evidence that dairy products increase risk of prostate cancer. The American Cancer Society (ACS) have stated that because dairy products “may lower the risk of some cancers and possibly increase the risk of others, the ACS does not make specific recommendations on dairy food consumption for cancer prevention.”

It has been suggested that consumption of insulin-like growth factor 1 (IGF-1) in dairy products could increase cancer risk, particularly prostate cancer. However, a 2018 review by the Committee on Carcinogenicity of Chemicals in Food, Consumer Products and the Environment (COC) concluded that there is “insufficient evidence to draw any firm conclusions as to whether exposure to dietary IGF-1 is associated with an increased incidence of cancer in consumers”.

The COC also stated it is unlikely that there would be absorption of intact IGF-1 from food by most consumers. A 2019 review concluded that higher-quality research was needed to characterise valid associations between dairy consumption and risk of and/or cancer-related mortality. A 2021 umbrella review found strong evidence that consumption of dairy products decreases risk of colorectal cancer.

Fermented dairy is associated with significantly decreased bladder cancer and colorectal cancer risk. A 2023 review found no association between consumption of dairy products and breast cancer. The American Medical Association (AMA) recommends that people replace full-fat dairy products with nonfat and low-fat dairy products.

In 2017, the AMA stated that there is no high-quality clinical evidence that cheese consumption lowers the risk of cardiovascular disease. In 2021, they stated that “taken together, replacing full-fat dairy products with nonfat and low-fat dairy products and other sources of unsaturated fat shifts the composition of dietary patterns toward higher unsaturated to saturated fat ratios that are associated with better cardiovascular health”.

In 2017, the National Heart Foundation of New Zealand published an umbrella review which found an “overall neutral effect of dairy on cardiovascular risk for the general population”. Their position paper stated that “the evidence overall suggests dairy products can be included in a heart-healthy eating pattern and choosing reduced-fat dairy over full-fat dairy reduces risk for some, but not all, cardiovascular risk factors”.

In 2019 the National Heart Foundation of Australia published a position statement on full fat dairy products, “Based on current evidence, there is not enough evidence to recommend full fat over reduced fat products or reduced fat over full fat products for the general population. For people with elevated cholesterol and those with existing coronary heart disease, reduced fat products are recommended.”

The position statement also noted that the “evidence for milk, yoghurt and cheese does not extend to butter, cream, ice-cream and dairy-based desserts; these products should be avoided in a heart healthy eating pattern”. Recent reviews of randomized controlled trials have found that dairy intake from cheese, milk and yogurt does not have detrimental effects on markers of cardiometabolic health.

Consumption of dairy products such as low-fat and whole milk have been associated with an increased acne risk, however, as of 2022 there is no conclusive evidence. Fermented and low-fat dairy products are associated with a decreased risk of diabetes. Consumption of dairy products are also associated with a decreased risk of gout. A 2023 review found that higher intake of dairy products is significantly associated with a lower risk of inflammatory bowel disease.

Some groups avoid dairy products for non-health-related reasons. Some religions restrict or do not allow the consumption of dairy products. For example, some scholars of Jainism advocate not consuming any dairy products because dairy is perceived to involve violence against cows. Orthodox Judaism requires that meat and dairy products not be served at the same meal, served or cooked in the same utensils, or stored together, as prescribed in Deuteronomy 14:21.

Veganism is the avoidance of all animal products, including dairy products, most often due to the ethics regarding how dairy products are produced. The ethical reasons for avoiding meat and dairy products include how dairy is produced, how the animals are handled, and the environmental effect of dairy production.

According to a report of the United Nations’ Food and Agriculture Organization in 2010 the dairy sector accounted for 4 percent of global human-made greenhouse gas emissions.

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Blackburn Rovers FC announces partnership with Lancashire farm to showcase dairy products Farmers Guardian 11:31 Sat, 06 Jul

Armenia’s government introduces new labeling standards for meat, dairy products ARKA News Agency 16:43 Thu, 04 Jul

Dairy products competition benefits students, industry, consumers Brownfield Ag News 19:55 Wed, 03 Jul

Aldi shoppers outraged by ‘disgusting’ finds in dairy products: ‘Watch out for this’ Yahoo! Australia 03:07 Wed, 03 Jul

Romania to be able to export dairy and fish products to China Stiripesurse.ro 14:18 Tue, 02 Jul

NatWest angers farmers by urging customers to buy less red meat and replace dairy products with plant-based alternatives MailOnline 15:10 Mon, 01 Jul

ALERT: NAFDAC warns against counterfeit Ginny non-dairy creamer products TheCable 01:28 Thu, 27 Jun

Spread of bird flu in the US sparks expanded mass testing of dairy products MailOnline 21:39 Wed, 26 Jun

U.S. health agencies launch new studies of H5N1 bird flu in dairy workers and dairy products CTV News Edmonton 17:51 Wed, 26 Jun